Meals

165 Pins
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5y
Roasted peach, prosciutto & quinoa salad w/ buffalo mozzarella — kelly gibney
Roasted peach, prosciutto & quinoa salad w/ buffalo mozzarella
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It’s the time of year when healthy eating can take a back seat. From dining out to festive feasts, sometimes the vegetable intake can decrease and we’re left feeling sluggish and bloated after indulging and overeating (on the not-so-good stuff). This salad is a super light and fresh addition to any meal and is quick... Read more »
Cauliflower rice kedgeree — kelly gibney
Cauliflower rice kedgeree
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Ooooh yes, this is a super nourishing version of your usual creamy pasta. Filled with greens, healthy fats and nourishing grains – serve this with some extra fresh greens and you’ve got yourself a super quick meal sorted! This recipe featured exclusively in the August Delight Box, but we couldn’t wait to share it with you…just... Read more »
Beef & mushroom lasagna w/ cauliflower sauce & sweet potato layers — kelly gibney
Beef & mushroom lasagna w/ cauliflower sauce & sweet potato layers
Vegan Chickpea Burger Recipe - Gluten Free! - Let's Brighten Up
Chickpea and Walnut Burgers! Gluten free, vegan, easy to make, healthy, perfect to eat for lunch, in a bun, or next to a bed of rice or quinoa,with a big salad and a drizzle of tahini. Now that sounds good! #veganrecipe #chickpea #plantbased #veganfood
How to make a delicious and healthy Vegan Burger Recipe | Madeleine Shaw
How to make a delicious and healthy Vegan Burger Recipe | Madeleine Shaw - YouTube
37 Best Zucchini Noodles (Zoodles) Recipes
27 Healthy Zucchini Noodle Recipes to Keep You Light_Edited
Asian Broccoli Salad with Peanut Sauce | Gimme Some oven
Asian Broccoli Salad with Peanut Sauce -- made easy with just a few ingredients, and naturally #glutenfree, #vegan, and SO tasty! | http://gimmesomeoven.com
Crispy Baked Lemon Chickpea Cakes
Crispy Baked Lemon Chickpea Cakes - Super crispy even though they are baked because of one SECRET method!
Banana & Coconut Cake and Mini Corn Fritters by Kelly Gibney
Banana & Coconut Cake and Mini Corn Fritters by Kelly Gibney - YouTube
Use Up Your Greens Frittata
My summer garden is absolutely overflowing with greens, tomatoes and zucchini at the moment. This simple midweek meal is a yummy and nutritious way to use up all that goodness. Perfect for a simple supper or as part of a packed lunch. Customise to include whatever extra vegetables you have on hand.
Mushroom, leek & goat cheese pizza (with my easy GF base!) — kelly gibney
Mushroom, leek & goat cheese pizza (with my easy GF base!)
Mediterranean inspired veggie burger with a mint yogurt dressing
Chickpea Burger recipe smaller