Smoked Chicken Quarters
Smoked Chicken Quarters - This recipe begins with a brine in order to suck moisture into the meat and keep it tender while cooking. Warm a pot of water and mix your salt and sugar until dissolved. Let the mixture cool and add your chicken quarters to the water. Let the chicken brine in the salty sweet mixture for at least 6 hours. Light your smoker to 220 degrees and mix oil and remaining dry rub seasoning ingredients thoroughly in a bowl. Rub olive oil and seasoning mixture to fully coat the ch
How to Smoke a Whole Chicken
My husband makes the most amazing smoked chicken. It is fabulous and something I never get tired of eating! So, I thought I'd ask him to share his tips on how to smoke a whole chicken. Take it away, sweetie! Smoking a whole chicken is about as easy as it comes. There are only a few things
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