Spicy Pumpkin, Peanut and Spring Onion Fritters
Nourishing Red Lentil, Paprika and Lemon Soup
Roasted Peach, Fennel, Goat's Cheese, Blueberry and Rocket Salad
Smoky North African Beans
Greek Cauliflower, Olive and Chickpea Stew
Creamy Cashew, Lemon and Pea Pasta
Spiced Cauliflower Fritters
Millet pancakes / Marta Greber
Amazing bruschetta with cute tiny tomatoes by Marta Greber
Full of nourishment and warming spices, this curry makes a big batch that will see you through a few chilly weeknights. Serve with steamed millet or quinoa.
This warming and tasty dish is quick and simple. It fills the need for both nourishment and comfort on a chilly winter night.
Blueberry Bliss Bars - A no bake healthy-fat treat perfect for summer! Sweeten to taste with stevia instead of maple syrup.
Chhapan Bhog: Eggless Besan/Gram Flour Cookies
Paleo Spiced Apple Porridge. Perfect warm breakfast for the fall!
Use up those late summer vegetables and make this vegan Roasted Eggplant and Caramelized Onion Pizza for dinner. Click the picture for the full recipe.
Polenta strawberry cakes / Marta Greber
Chocolate Peanut Butter Coconut Bars! Peanut butter, honey, coconut and oats make up these delicious dessert bars! Gluten-free, dairy-free, and refined-sugar free. You get the taste of a decadent dessert with zero guilt!
Almond and pecan biscuits
Roasted sweet potatoes and fresh figs//4 small sweet potatoes (1kg) 5 tbsp olive oil 40ml balsamic vinegar 20g caster sugar 12 spring onions, 1 red chilli, thinly sliced 6 fresh/ripe figs , quartered