Bella Smith
More ideas from Bella
Ferrero Rocher Cake  Ingredients: (one half)    - 1/2 Box Ferrero Rocher (8 units)  - 50 grs. ground hazelnuts  - 250 grs. Nutella cream  - ½ l. of cream (500 milliliters)  - 100 grs. milk.  - 2 eggs white.  - 50 grs. Chocolate with milk. Not fondant. (She amend in a comment later)  - 6 gelatin sheets    Coverage ingredients: (one half):    - 100 grs. cream.  - 100 grs. chocolate...

Ferrero Rocher Cake Ingredients: (one half) - 1/2 Box Ferrero Rocher (8 units) - 50 grs. ground hazelnuts - 250 grs. Nutella cream - ½ l. of cream (500 milliliters) - 100 grs. milk. - 2 eggs white. - 50 grs. Chocolate with milk. Not fondant. (She amend in a comment later) - 6 gelatin sheets Coverage ingredients: (one half): - 100 grs. cream. - 100 grs. chocolate...

Candy Bar Cake

Valentine Candy Cake Valentine Candy cake is Darn Good Chocolate Cake filled and frosted with chocolate buttercream.

Edible Glitter!!! 1/2 cup sugar, 10 drops food colouring, preheat oven 350 for 10 minutes, bake for 10 minutes. Store up to a couple of months. Yay fun!

cup sugar, teaspoon of food coloring, baking sheet and 10 mins in oven to make edible glitter.Christmas cookies I JUST cup sugar, teaspoon of food coloring, baking sheet and 10 mins in oven to make edible glitter.