Galuska | Dumplings is a Hungarian food recipe for small flour dumplings used in many dishes. Ingredients 2 tbsp. butter or margarine 1 egg 1 c. milk 2 tsp. salt 2 c. all-purpose flour 12 c. (3 quarts) water
Hungarian cottage cheese donuts (Túrófánk) are very easy to make, ideal for beginners. It takes only 15 minutes to prepare. The dough does not contain yeast, just a small amount of baking soda. Try this recipe, it is easy, quick and delicious.
Beef Empanadas - Martha Stewart Recipes.... Empanadas are a popular street food and fun to re-create in your own kitchen. These empanadas have a hearty beef and vegetable filling encased in tender cream cheese pastry crust