Sophie Williams
More ideas from Sophie
Have you ever had frozen fruit? It tastes like candy! Freeze your favorite fruit then drizzle with chocolate for the perfect light dessert, refreshing snack, or guiltless indulgence. I make these ahead of time and keep them in my freezer to munch whenever I have a chocolate fruit craving!

Have you ever had frozen fruit? It tastes like candy! Freeze your favorite fruit then drizzle with chocolate for the perfect light dessert, refreshing snack, or guiltless indulgence. I make these ahead of time and keep them in my freezer to munch whenever I have a chocolate fruit craving!

Cheesy Cauliflower Breadsticks – gluten free, low carb, cheesy cauliflower breadsticks! This recipe is a winner and a keeper!

Cheesy Cauliflower Breadsticks – gluten free, low carb, cheesy cauliflower breadsticks! This recipe is a winner and a keeper!

Recipe for Cauliflower Tortillas: tortillas made out of cauliflower instead of flour. It's unbelievable how delicious they are! Great to eat on their own or with a taco filling.

Recipe for Cauliflower Tortillas: tortillas made out of cauliflower instead of flour. It's unbelievable how delicious they are! Great to eat on their own or with a taco filling.

Avocado Hummus - so creamy. So easy. You'll love this dip! #healthy #vegetarian #appetizer #snack #side_dish

Avocado Hummus - so creamy. So easy. You'll love this dip! #healthy #vegetarian #appetizer #snack #side_dish

Healthy Creamy Avocado Cilantro Lime Dressing | Gimme Delicious @ INSTRUCTIONS Place all the ingridents In a food processor or blender. Process until smooth, stopping to scrape down the sides a few times. Thin the salad dressing out with about ⅓ cup water (give or take) until it reaches a desired consistency. Keep in an airtight container for 1-2 weeks.

Healthy Creamy Avocado Cilantro Lime Dressing | Gimme Delicious @ INSTRUCTIONS Place all the ingridents In a food processor or blender. Process until smooth, stopping to scrape down the sides a few times. Thin the salad dressing out with about ⅓ cup water (give or take) until it reaches a desired consistency. Keep in an airtight container for 1-2 weeks.

Low Carb Recipes | Low Carb Rice Recipe | Cauliflower Rice Recipe | Healthy Recipe ~ http://www.thatslowcarb.com

Low Carb Recipes | Low Carb Rice Recipe | Cauliflower Rice Recipe | Healthy Recipe ~ http://www.thatslowcarb.com

For my 5th day in Milan I would re-create this look by wearing my black off the shoulder top with my tan maxi skirt. I would add my sandals and my hair in a tight low bun to add streetstyle to it.

For my 5th day in Milan I would re-create this look by wearing my black off the shoulder top with my tan maxi skirt. I would add my sandals and my hair in a tight low bun to add streetstyle to it.