I would only use cooked oatmeal or quinoa in this recipe. Simple vegan flourless muffins, less than 120 calories each… And so easy to make in the blender! These delicious muffins are packed with health!
Vegan - used this ricotta recipe for lasagna, did everything but left out the celery and added cooked veggies from another recipe. Jumbo Pasta Shells stuffed with a savory tofu "ricotta" and herb filling. Topped with pasta sauce and baked.