Shelesha Voyle
More ideas from Shelesha

This real Chicken Chow Mein recipe really is restaurant quality. It all comes down to the sauce! This is faster than ordering take out - and much healthier!

Homemade Muesli Bars - Wholefood Mama

the wholefood mama: homemade muesli bars I don't use creamed coconut and I use honey, not rice syrup. I use cranberries for the fruit. You can play with the quantities and types of nuts, and use other ones as well (pecans are good).

With its aromatic fall-inspired spices paired with rich pumpkin flavor and light, moist texture, these easy-to-make grain-free pumpkin bars are a delight to each of the senses.

Learn to Bake Healthier with Everyday Grain-Free Baking - Favorite fruit grain-free muffins

Banana Almond Meal Muffins (Gluten Free + Vegan Optional) - I just made these and they were SO good! I substituted brown rice flour for oat flour (because I didn't have any) and added a tsp of xantham gum.

Pork and Apple Rissoles with Crunchy Red Cabbage Slaw & Burger Relish - Recipes - Main Meals