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MIlk Tart with Condensed Milk
Enjoy the classic taste of this authentic South African milk tart. With a simple Tennis biscuit base and a rich, creamy filling made with condensed milk and custard powder, this no-bake dessert is easy to prepare. The use of all egg yolks provides a full-bodied flavour, making it a cinnamony hug-on-a-plate. This fridge tart is perfect for any occasion and will surely become a staple in your recipe collection!