Recherche de recette | Recipe | Cook chicken breast, Chicken dinner, Chicken breast
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Food And Drink
a white plate topped with chicken and rice on top of a red table next to a fork
soscuisine.com

Recherche de recette

4 ratings
· 40min · 4 servings
Roman-Style Chicken Breast. This Italian dish reflects the traditions of a once thriving Jewish community in Rome. Jews favour the enrichment of meat sauces with egg because the addition of cream to meat dishes is strictly forbidden by the kashrut law.
soscuisine
SOSCuisine

Ingredients

Meat
• 2 Chicken breasts, skinless boneless
Produce
• 1/2 Fennels
• 1 tbsp Italian parsley, fresh
• 1/4 cup Lemon
• 1 Onions
• 1 1/4 cup Peas, frozen
Refrigerated
• 2 Egg yolks
Canned Goods
• 2/3 cup Chicken broth
Baking & Spices
• 2 tbsp Cornstarch
• 1/2 tbsp Fennel seeds
• 1 Pepper, ground
• 1 pinch Salt
Oils & Vinegars
• 3 tbsp Olive oil
Beer, Wine & Liquor
• 1/4 cup Marsala wine

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