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Shrimp Ramen Stir Fry
8 ratings
This Shrimp Ramen Stir Fry is an easy, one-pan dinner that comes together in under 30 minutes! Chewy instant ramen noodles are cooked in a sweet soy sauce, and tossed with sautéed shrimp, snap peas, garlic, and plenty of savory shiitake mushrooms.
Ingredients
Seafood
• 3/4 lb Shrimp, large
Produce
• 2 Garlic cloves, large
• 1/2 tsp Ginger
• 1/2 Onion, small
• 5 oz Shiitake mushrooms
• 2 cups Snap peas
Canned Goods
• 1 1/2 cups Chicken stock, low sodium
Condiments
• 2 tbsp Tamari or soy sauce
Pasta & Grains
• 2 packages Ramen noodles
Baking & Spices
• 2 tbsp Brown sugar, packed
• 1/4 tsp Salt
Oils & Vinegars
• 2 tsp Rice vinegar
• 1 tbsp Sesame oil