Japanese Garlic Fried Rice Recipe

2 ratings

· 40min · Vegetarian, Gluten free · 6 servings

This simple Japanese garlic fried rice creates delicious layers of flavor with simple ingredients for the ultimate comforting side dish to any meal.

Ingredients

Produce

• 8 Garlic cloves

• 1/4 cup Parsley, fresh

Refrigerated

• 4 Eggs, large

Condiments

• 1 1/2 tbsp Soy sauce

Pasta & Grains

• 2 cups Rice, short-grain

Baking & Spices

• 1 tsp Black pepper

Oils & Vinegars

• 1 tbsp Olive oil

Dairy

• 2 tbsp Butter, unsalted

Liquids

• 3 cups Water