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Gluten-Free Oatmeal Chocolate Chip Cookies (Soft & Chewy)
3 ratings
This Gluten-Free Oatmeal Chocolate Chip Cookies recipe is soft, chewy, and full of chocolate in every bite. The perfect classic cookie recipe! // gluten-free oatmeal cookies // gluten-free oatmeal cookie recipe / gluten-free chocolate chip oatmeal cookie recipe / gluten-free cookies / gluten-free christmas cookies / easy gluten-free cookie recipe
Ingredients
Refrigerated
• 2 Eggs, large
Breakfast Foods
• 2 1/2 cups Rolled oats
Baking & Spices
• 1 tsp Baking powder
• 1 tsp Baking soda
• 1 cup Brown sugar, packed
• 1/2 cup Chocolate chips
• 1 cup Chocolate chunks/chopped chocolate, semisweet
• 1 tbsp Cornstarch
• 1/2 tsp Kosher salt
• 1 Sea salt, Flaky
• 1 cup Semisweet or dark chocolate chips
• 1 cup Sugar
• 1 1/2 tsp Vanilla extract
Dairy
• 1 cup (8 oz, 16 tablespoons) butter
Other
• 2 cups (240 grams) gluten-free measure for measure flour