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Explore Cooking Edamame, Safety and more!

from Carrie On Living

Edamame & the Safety of Soy Foods

from Noshing With the Nolands

Edamame Guacamole

Edamame Guacamole Recipe from Noshing with the Nolands - Put an Asian twist on your favorite Mexican dish. Vegan, gluten-free, low carb, and delicious!

from Just One Cookbook

Spicy Edamame

Spicy Edamame | Vegetable Recipe | Just One Cookbook @JustOneCookbook (Nami) (Nami) (Nami) (Nami)

from Cookie and Kate

Chopped Kale Salad with Edamame, Carrot and Avocado

from Choosingchia

Edamame Hummus

This edamame hummus will become your new favourite dip! Easy to make, healthy, and delicious! (Vegan+ Gluten-free)

from Cooking Cleverly

World’s Best Snack: Edamame

Shelled Edamame* Olive Oil Parmesan Cheese Garlic Salt and Pepper 1. Preheat oven to 400 F. 2. Toss all of the ingredients to coat the edamame evenly. How much you use of each item depends on how much you like that particular flavor. You could substitute other spices for the garlic. 3. Spread the coated edamame on a cookie sheet and bake for 15-20 minutes. I recommend broiling it on high for the last 1-2 minutes, to get that extra crunch.

Garlic Teriyaki Edamame 1⁄4 cup water 3 clove garlic, minced 16 oz package frozen edamame, in the pod 1⁄4 cup teriyaki sauce 2 tbsp brown sugar 2 tbsp rice vinegar 1 tbsp sesame oil 2 tbsp sesame seeds