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The BEST Mushroom Bourguignon | Recipe in 2025 | Mushroom bourguignon, Stuffed mushrooms, Recipes
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Food And Drink
a blue and white plate topped with mashed potatoes covered in mushroom gravy
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nimpairings.com

Mushroom Bourguignon

2 ratings
· 1hr 30min · Vegetarian, Gluten free · 6 servings
This vegetarian Mushroom Bourguignon is a delicious stew made of seared mushrooms in red wine sauce. So simple to make using just one pot!
Nim Pairings | Easy Vegetarian Recipes & Wine Tips avatar link
Nim Pairings | Easy Vegetarian Recipes & Wine Tips

Ingredients

Produce
• 2 Bay leaves
• 2 Carrots (cut into 1/2 inch (1.5 cm) cubes), medium
• 1 Flat-leaf parsley
• 4 cloves Garlic
• 2 cups Leek
• 2 1/4 lbs Mushrooms, fresh mixed
• 8 Shallots, small
• 4 sprigs Thyme
Canned Goods
• 3 cups Low/no sodium vegetable broth
• 2 tbsp Tomato paste
Condiments
• 1/2 tbsp Maple syrup
• 2 tbsp Soy sauce
Baking & Spices
• 1/4 tsp Black pepper
• 1 Cornstarch slurry
• 1 1/2 tsp Kosher salt
Oils & Vinegars
• 3 tbsp Olive oil, extra-virgin
Dairy
• 2 tbsp Butter, unsalted
Beer, Wine & Liquor
• 2 cups Pinot noir wine

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