Homemade Bean Dip...better than canned! 1 can refried beans; 6-8 pickled jalapeno nacho slices, or to taste; 1 Tbsp. brine from jalapeno jar; 1/2 tsp. each salt, sugar, onion powder, garlic powder; 1/4 tsp. each paprika, chili powder, cumin...Dump everything into a food processor and whir it up til smooth. Serve with Fritos.