Beet, basil, and olive oil mini bread loaves | Recipe | Recipes, Cooking recipes, Olive oil bread
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thehungrybites.com

Beet, basil, and olive oil mini bread loaves

2hr 40min · Vegan · 12 servings
This beet, basil, and olive oil bread rolls recipe is one of the best ways to use beets! Plus, they make healthy and tasty sandwiches!
lottieoflondon
Lottie Of London Statement Jewellery

Ingredients

Produce
• 1 tbsp Basil, leaves
• 1 cup Beets, roasted
• 2 tsp Onion flakes, dried
• 2 tsp Thyme, dried
Baking & Spices
• 1 tbsp Active dry yeast
• 2 cups Bread flour
• 1 tbsp Brown sugar
• 1/2 tsp Peppercorns, black
• 1 1/4 tsp Salt, fine
• 1 tsp White sugar
• 2 cups Whole wheat flour
Oils & Vinegars
• 3 tbsp Olive oil
• 1 tbsp Vinegar
Nuts & Seeds
• 2 tbsp Pine nuts
Liquids
• 1/2 cup Water
• 1 tbsp Water, hot

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