I made this for Thanksgiving last year and the year before. Its better on a gas stove, since caramel doesn't cook right on electric. It was so good the first time (gas stove) my boyfriends grandmother kept the rest of it and she NEVER keeps anything.
Chia Seed Breakfast Bowl. Of course, breakfast is a natural way to start the day on the right foot. I’m a big fan of breakfasts that can be made in advance. I like mashed banana in this because it thickens the mixture while adding a lot of volume. made with my Homemade Almond Milk. Enjoy !!
For a vegan breakfast sandwich that will power you through the morning, look to this pita pocket stuffed with a blend of spiced chickpeas and sautéed veggies. It's prepared in advance, then stashed in the freezer, ready to be reheated in the oven while you buzz through your morning routine.
The best of pumpkin: My 10 fave gluten-free + vegan recipes