Today, we will learn how to make Lituma. It is vegan, delicious and so versatile originally from Congo. It does not only taste great but it also is healthy for you. Mashed Plantains, Ripe Plantain, Cold Salad, Vegan Side Dishes, Vegan Sides, Lime Zest, Clean Hands, Find Recipes, Traditional Food
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How to make lituma - Blue Fufu

5 ratings
· 25min · Vegan, Gluten free · servings
Mashed plantains also called lituma in Congo.
thebluefufu
The Blue Fufu
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Ingredients

Produce
2 Almost ripe plantains
2 Plantains, unripe
Oils & Vinegars
1 dash Oil

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