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I am so intrigued by these savory yogurts from Blue Hill, not necessarily for eating straight up, but for use as a topping, dip, dressing or ingredient. I can't wait until availability expands out of just the northeast.

I am so intrigued by these savory yogurts from Blue Hill, not necessarily for eating straight up, but for use as a topping, dip, dressing or ingredient. I can't wait until availability expands out of just the northeast.

Slide Show | What We're Eating: NYC Food Finds We've Loved of Late | Serious Eats

What We're Eating: NYC Food Finds We've Loved of Late

Slide Show | What We're Eating: NYC Food Finds We've Loved of Late | Serious Eats

Development of a packaging design and brand name.

Development of a packaging design and brand name.

Development of a packaging design and brand name.

Development of a packaging design and brand name.

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