Raspberry Sangria Wine Slush 1 bottle Merlot or Syrah 1 cup pomegranate juice 1 pint raspberries Add wine, juice and berries to a blender. Blend until smooth and freeze. The alcohol will keep your slush from becoming a brick of wine-ice. For faster results, blend the ingredients in an electric ice cream maker until desired slushiness is achieved. Delicious
Such a good Drink! Muddle 2 Muddle 2 watermelon chunks with the juice of 1 lime and 2 teaspoons sugar in each glass. Stir in a handful of mint leaves, then add 2 ounces white rum and ice. Top with ginger ale; garnish with more mint
White Strawberry Sangria. Strawberries, Strawberry Schnapps, white wine & sugar. Sitting outside on a starry, summer evening in June, sipping this as one visits with friends....perfect! But wait--why wait until June? It's 75 today in TN and it's March. See ya--I'm making one now. hehe.