chicken with lemons and broccoli in a bowl next to chopsticks

Chinese Lemon Tofu - From My Bowl

8 ratings

· 40min · Gluten free · 4 servings

Chinese Lemon Tofu features crispy, golden tofu nuggets drenched in a bright, sticky, and tart lemon sauce. Serve with rice and lemon slices for an irresistible takeout-style meal! Ready in 30 minutes. Vegan, Gluten-Free, Oil-Free Option.

From My Bowl

Ingredients

Produce

• 3 cloves Garlic

• 1 knob Ginger

• 2 Green onions

• 1 tsp Lemon, zest

Refrigerated

• 1 14- ounce block Tofu, extra firm

Canned Goods

• 1/3 cup Imitation “chicken” broth

Condiments

• 1/4 cup Lemon juice, fresh

• 3 tbsp Tamari or soy sauce, low-sodium

Baking & Spices

• 1 2/3 tbsp Avocado oil

• 1/2 tsp Black pepper, freshly ground

• 1/4 cup Cane sugar

• 1/3 cup Cornstarch

• 1 tsp Sesame seeds

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