Chicken Bacon Carbonara. One Pinner says "I made this for dinner and it was delicious! Even my picky eater liked it! One of the things I did differently, was I used an oven roasted chicken instead of grilling my own. This saved me a lot of time!"
Crack Potatoes 2 (16oz) containers sour cream 2 cups cheddar cheese, shredded 2 (3oz) bags real bacon bits 2 packages Ranch Dip mix 1 large (28 - 30oz) bag frozen hash brown potatoes - shredded kind Combine first 4 ingredients, mix in hash browns. Spread into a 9x13 pan. Bake at 400 for 45-60 minutes. *I divided the potatoes into 3 small 7x7 disposable foil pans and froze them. I wrapped them with plastic wrap and then foil.*
Cheesy Bacon Oven Chips 1 large, uniformly-shaped russet potato, scrubbed well and sliced into 1/8" rounds* cooking spray 3/4 C. shredded colby jack or cheddar cheese salt & pepper to taste 2 T. crumbled bacon (about 2 slices) - chopped parsley or chives, for garnish (optional)
If you've never thought of putting pulled pork and pasta together, prepare yourself for a hearty, heavenly plate of perfection that you can have on the table in half an hour. Use 2 cups of Make-Ahead Oven-Roasted Pulled Pork for super-speedy prep!
Honey Chicken Salad with Feta, Grapes & Wheat Berries The picture looks like it makes a delicious sandwich but........in my house it never hangs around long enough to ever make it to bread! We love eating this with Pita Chips (Store bought or home-made)