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Habanero Pickle recipe from Searsucker Austin Here’s how to make ‘em: Bring all ingredients except cucumbers and salt to a boil. Reduce heat and simmer 5 minutes. Place cucumbers in a clean glass container and pour the hot liquid over them until completely submerged. Cover and refrigerate for a minimum of 3 days. To serve, slice, then sprinkle with sea salt.

Homemade Spicy Habanero Pickles

Homemade spicy pickles recipe made with habanero peppers. Make and jar your own pickles with this super simple recipe - be a hit at your next BBQ!

Quick and easy refrigerator pickles & onions. This old fashioned recipe uses cucumbers, onions, sugar, and vinegar.