Habanero Pickle recipe from Searsucker Austin  Here’s how to make ‘em: Bring all ingredients except cucumbers and salt to a boil. Reduce heat and simmer 5 minutes. Place cucumbers in a clean glass container and pour the hot liquid over them until completely submerged. Cover and refrigerate for a minimum of 3 days. To serve, slice, then sprinkle with sea salt.

Habanero Pickle recipe from Searsucker Austin Here’s how to make ‘em: Bring all ingredients except cucumbers and salt to a boil. Reduce heat and simmer 5 minutes. Place cucumbers in a clean glass container and pour the hot liquid over them until completely submerged. Cover and refrigerate for a minimum of 3 days. To serve, slice, then sprinkle with sea salt.

Craving something crunchy and creamy? | Community Post: 8 Healthy Snacks To Satisfy Your Cravings

Craving something crunchy and creamy? | Community Post: 8 Healthy Snacks To Satisfy Your Cravings

If you plan on doing any cucumber pickling this year, here’s a handy troubleshooting tip sheet listing common problems and why they happen along with some tips I found in an old cookbook. I’ve also included a homemade spice blend recipe at the bottom.

If you plan on doing any cucumber pickling this year, here’s a handy troubleshooting tip sheet listing common problems and why they happen along with some tips I found in an old cookbook. I’ve also included a homemade spice blend recipe at the bottom.

In n' Out Animal Style fries (fries topped with cheese, spread, and grilled onions)...from the Secret Menu

In n' Out Animal Style fries (fries topped with cheese, spread, and grilled onions)...from the Secret Menu

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