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Boozy Baileys Trifle with Chocolate Guinness Cake - Queen Fine Foods | Recipe | Holiday dessert recipes, Trifle recipe, Christmas cooking
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queen.com.au

Boozy Baileys Chocolate Trifle Recipe

1hr 45min
A Christmas show-stopper. This trifle has all the greatest boozy cake flavours rolled into one decadent dessert.
queenfinefoods
Queen

Ingredients

Produce
• 1 Berries, Fresh
• 1 Mint, Fresh
• 125 g Raspberries
• 200 g Strawberries
Refrigerated
• 2 Eggs, large
Baking & Spices
• 1/2 tsp Baking powder
• 2 tsp Bicarbonate of soda
• 1/3 cup Caramel
• 2 1/4 cups Castor sugar
• 1 cup Cocoa powder
• 2 cups Plain flour
• 1 tsp Queen madagascan vanilla bean extract
• 1 tsp Queen organic vanilla extract
Dairy
• 3/4 cup Bailey irish cream
• 250 g Butter, unsalted
• 150 ml Buttermilk
• 3 1/4 cup Thickened cream
Beer, Wine & Liquor
• 1 cup Guinness beer
Liquids
• 1/4 cup Water
Other
• 1 tbsp Baileys
• 2 tsp Queen gelatine powder
• 1 X 85g sachet raspberry jelly

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