Here’s a New Orleans stuff crab recipe below with some of my healthier eating interpretations. Sarah Vaughn’s Favorite New Orleans stuff crab recipe-travel culinary: Sarah Vaughn Loved Dooky Chases Stuffed Crabs
Roasted Butternut Squash Sandwiches with Balsamic White Bean Spread
TAC NOTE: Instead of using bread, make it a wrap by using lettuce or collard greens. Chunks of roasted squash are stuffed into sandwich bread and slathered with creamy white bean balsamic spread to make these butternut squash sandwiches.