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This chocolate pie is named after its filling’s super-smooth texture. Pecans in the crust add some extra flavor and whipped cream balances the pie’s richness. Raw eggs contribute to the mousse filling’s characteristic texture, but should be avoided by pregnant women, babies, young children, or anyone whose health is compromised.

Chocolate Truffle Pie – There is nothing like the rich, dense filling of a truffle when you're in the mood for chocolate... and you'll enjoy that fantastic flavor translated into this creamy pie.

from The Gunny Sack

Mini Chocolate and Nutella Pies

Nutella and Chocolate Pie: Delicious mini pie cups filled with Nutella mousse and topped with chocolate curls.

from Bon Appétit

Lemon Buttermilk Pie with Saffron

Blind-baking the crust is essential: It keeps it from getting soggy when the custardy filling is added.

from Chocolate Chocolate and More!

Dark Chocolate Cream Pie

Dark Chocolate Cream Pie-don't let the lighter color fool you, this pie has all the rich flavor of dark chocolate in a creamy, cool pie!

from Better Homes and Gardens

Cookie Exchange Favorites

Switch up your exchange game with swoonworthy tassies. Featuring cloudlike whipped cream, tangy Key lime filling, and a macadamia nut crust, what's not to love?/

from The Pioneer Woman

Sylvia’s Perfect Pie Crust

PERFECT pie crust EVERY time! This is the Pioneer Woman recipe. The secret ingredient is vinegar - which makes the BEST, and FLAKIEST pie crust.

Use cookie cutters for crusts, push into muffin pan & fill... pumpkin pie, cheesecake, chocolate silk pie..lots of possibilities!

from Diary of A Recipe Collector

Chocolate Praline Trifle

Chocolate Praline Trifle – A delicious dessert filled with layers of chocolate cake, praline pecans, and whipped cream makes a perfect dessert for a crowd!


Coconut-Key Lime Pie

Coconut-Key Lime Pie - Martha Stewart #cooking guide #recipes cooking|