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Explore Crackly Skin, Crisp Crackly and more!

This high-heat roasting method results in crisp, crackly skin that gives way to moist chicken and herbed garlic yumminess!

from Food & Wine

Chicken Crisps

Chicken Crisps Recipe on Food & Wine - Crispy chicken skins are even better than fried pork rinds. At Yusho in Chicago, chef Matthias Merges bakes them until crackly, then tops them with sweet-and-salty seasonings.

from Bon Appetit

Crispy Chicken Thighs with Bacon and Wilted Escarole

Crispy Chicken Thighs with Bacon and Escarole recipe: A single pan leads to many wonders: crackly-skinned chicken, hardy escarole, and a touch of smoky bacon.

from Whole Foods Market

Turkey with Extra-Crispy Skin

Turkey with Extra-Crispy Skin // If you like crackly skin, this is the recipe for you! #holiday #turkey #recipe

I've made this with a cilantro butter mixture under the skin. A whole chicken takes on serious tastiness when you stick to simple, like this: salt, pepper, a bit of butter under the skin. Cut in half (from the back), and lay flat to roast. yum!

from Steamy Kitchen Recipes

Chinese Spring Rolls with Chicken

Chinese Spring Rolls with Chicken Recipe - light, crisp-crackly skin and small enough to enjoy in 4 bites, light and full of tender-crisp vegetables filling| steamykitchen.com ~ https://steamykitchen.com

from Bon Appetit

Crispy Chicken Thighs with Bacon and Wilted Escarole

A single pan leads to many wonders: crackly-skinned chicken, hardy escarole, and a touch of smoky bacon.

from BBC Good Food

Roast duck legs with red wine sauce

Roast duck legs with red wine sauce. I used red wine jelly and port, and am looking forward to the result.

from Salt in my Coffee

My Fail-Proof Method for Perfect Roast Chicken