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Salt and Pepper Côte de Boeuf. (despite wonderful marinades, sometimes you just can't beat salt & pepper on beef!)

Salt and Pepper Côte de Boeuf. (despite wonderful marinades, sometimes you just can't beat salt & pepper on beef!)

Just like brewing your own beer, sometimes you have to do things yourself to get the highest quality product. If you're a fan of bacon (and who isn't?), consider curing your own for the best results.

Just like brewing your own beer, sometimes you have to do things yourself to get the highest quality product. If you're a fan of bacon (and who isn't?), consider curing your own for the best results.

Ottolenghi » The Beat That My Heart Skipped – A blog dedicated to daily design inspirations. By Rohini Wahi.

Ottolenghi » The Beat That My Heart Skipped – A blog dedicated to daily design inspirations. By Rohini Wahi.

It is probably no real secret that I love Asian flavors. Growing up in Seattle, I have very much been influenced by the Pacific Rim culture and all of the many rich Asian cultures that are represented in the area. I also grew up next to a family that was Japanese and Chinese and were owners …

It is probably no real secret that I love Asian flavors. Growing up in Seattle, I have very much been influenced by the Pacific Rim culture and all of the many rich Asian cultures that are represented in the area. I also grew up next to a family that was Japanese and Chinese and were owners …

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