Sardinia inspires his taste for the natural, fresh flavors of Italian cuisine. The country-side filled with wild asparagus and chard, the Mediterranean Sea teaming with mussels, clams, fish, squid, and local farms producing the freshest cheeses, Sardinia naturally provides the freshest, natural ingredients to create exquisite meals. And there Pietro began to learn Italian recipes from his mamma, Maria, right in her kitchen. #sardiniasundays
Monday dragging on? Start your week off right at Trattoria Toscana in Temecula! Enjoy our free WiFi and stay connected to work while you relax and enjoy one of Chef Pietro's amazingly fresh Italian dishes! Call 951.296.2066 to book your reservation today!