These easy banana bread scones are naturally sweetened with maple syrup (refined sugar-free). This banana bread scone recipe is light, full of flavor, and topped with a naturally sweetened maple cream cheese frosting!
Ratatuile Omelet Roll. PS: The guests are more than expected? Never fear, this same recipe can be prepared in layers and served as a tasty rustic pie with eggs and vegetables! http://blog.giallozafferano.it/recipeart/rotolo-frittata-ratatuile/