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Salted Pretzel Rolls     Yield: 8 large rolls Prep Time: 20 minutes (plus 1 1/2 hours rise time) Cook Time: 15-20 minutes  Make the rolls smaller if you just want to use them as small dinner rolls.    Ingredients: 1 ½ cup warm water (110°F) 1 package active dry yeast (not instant rise yeast) 2 teaspoons sugar 4-½ cups unbleached all-purpose Flour 2 teaspoons

Salted Pretzel Rolls

Salted Pretzel Rolls Yield: 8 large rolls Prep Time: 20 minutes (plus 1 1/2 hours rise time) Cook Time: 15-20 minutes Make the rolls smaller if you just want to use them as small dinner rolls. Ingredients: 1 ½ cup warm water (110°F) 1 package active dry yeast (not instant rise yeast) 2 teaspoons sugar 4-½ cups unbleached all-purpose Flour 2 teaspoons

Pain au Chocolat translates to mean "chocolate bread".  A lovely french breakfast treat, but is also lovely on your tea tray.  An easy dish to make when you use frozen puff pastry.

Pain au Chocolat translates to mean "chocolate bread". A lovely french breakfast treat, but is also lovely on your tea tray. An easy dish to make when you use frozen puff pastry.

Pear & Meyer Lemon Bread by healthyaperture #Bread #Pear #Lemon

Pear & Meyer Lemon Bread

Lemon Pull Apart Rolls | crumbsandchaos.net | #lemon #rolls #brunch

Pull Apart Lemon Rolls

Lemon Pull Apart Rolls | crumbsandchaos.net | #lemon #rolls #brunch

Crepes Recipe - made in 7 minutes in your Arepa Maker

How To Make Crepes in an Arepa Maker

Father's Day Brunch Recipe Ideas: Buttermilk Biscuits

Buttermilk Biscuits - 100 Ways to Cook Southern

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