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(HD) RECIPE: Home Made Chinese Roasted Pork Belly 脆皮燒肉 - YouTube

(HD) RECIPE: Home Made Chinese Roasted Pork Belly 脆皮燒肉 - YouTube

La torta al latte caldo è un dolce davvero soffice, morbido e ideale per la prima colazione o la merenda dei più piccoli. Ecco la ricetta

Torta al latte caldo

La torta al latte caldo è un dolce davvero soffice, morbido e ideale per la prima colazione o la merenda dei più piccoli. Ecco la ricetta

Pillsbury Grands mini pizzas! Make your own individual biscuit pizza in 25 minutes! Great idea for movie night!

Pillsbury Grands mini pizzas! Make your own individual biscuit pizza in 25 minutes! Great idea for movie night!

Hong Kong Style Crispy Skinned Pork Belly Siu Yuk 脆皮燒肉 By David Ong

Hong Kong Style Crispy Skinned Pork Belly Siu Yuk 脆皮燒肉 By David Ong

These 10 recipes rocked my 2015 and they will continue to rock my 2016 and beyond too.

These 10 recipes rocked my 2015 and they will continue to rock my 2016 and beyond too.

Pork belly recipe  Dry rub for meat- 1 tsp sea salt 1/2 tbsp five-spice powder 1/4 tsp white pepper powder  Marinade overnight in liquid (uncovered in the fridge)

Pork belly recipe Dry rub for meat- 1 tsp sea salt 1/2 tbsp five-spice powder 1/4 tsp white pepper powder Marinade overnight in liquid (uncovered in the fridge)

Croquettes Recipe,Potato Croquettes,Salmon Croquettes,Food Recipes For Dinner,Appetizer Recipes,Drink Recipes,Easy Food Recipes,Filipino Recipes,Filipino Food

For anyone that may not know, the BEST way to make hard-boiled eggs is in the OVEN! Place the eggs in a muffin tray so they do not move around, turn the oven to 325 degrees, pop in for about 25-30 minutes and remove! Not only are they tastier, but they also are much easier to peel!  Im ganna have to try this!

Kitchen Tip: Hard-Cooked Eggs in a Muffin Pan

For anyone that may not know, the BEST way to make hard-boiled eggs is in the OVEN! Place the eggs in a muffin tray so they do not move around, turn the oven to 325 degrees, pop in for about 25-30 minutes and remove! Not only are they tastier, but they also are much easier to peel! Im ganna have to try this!

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