Amazing Coconut Pie 2 cups milk... 3/4 cup sugar 1/2 cup all-purpose baking mix, like Bisquick 4 eggs 1/4 cup (half a stick) butter, softened 1 teaspoon vanilla 1 1/3 cups Coconut flakes. Place milk, sugar, baking mix, eggs, butter and vanilla in blender; cover. Blend on LOW speed for 3 minutes. pour into a greased 9-inch pie plate. Sprinkle with coconut. Entire recipe here>>>> http://myretrokitchen.blogspot.com/2010/04/amazing-coconut-pie.html
"This is a sour cherry pie recipe that is SO simple I can put it together and get in the oven in less than 10 minutes. The hardest thing about this pie is tracking down canned sour cherries but if you look carefully, you can find them in most grocery stores. When the pie is served, top with vanilla ice cream to add the element of sweet to the sour!"
lefse recipe not sure about this but saw it so decided to post it - it isn't like the recipe I have in my head - which is 10# potatoes, 1/2 cup butter, 1 T salt, almost a half cup of sugar and a cup of cream, and about 3 cups of flour approx.
Brown sugar cream pie 9" unbaked pie crust 1/3 cup flour 1/2 cup butter, melted 1 cup light brown sugar, packed 1 pint heavy cream (2 cups) Preheat oven at 370 degrees Whisk together melted butter, brown sugar, flour and cream until well blended. Pour in crust and bake in heated often 50- 55 minutes. Center should be jiggly, not liquid. Allow to cool completely before cutting into wedges. Serve with a dollop of whipped cream.