some tacos are on a tray with cilantro, limes and sour cream

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kaleforniakravings.com

Crispy Poblano Chicken Tacos with Avocado-Jalapeño Salsa

The BEST crispy poblano chicken tacos! Corn tortillas are stuffed with cheese & a smoky shredded chicken & poblano mixture then baked until golden. They're crunchy on the outside, cheesy & absolutely delicious inside! Serve them with creamy avocado-jalapeño salsa for a delicious & easy meal!

Kalefornia Kravings | Simple & Easy To Make Recipes

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213

kaleforniakravings.com

Crispy Poblano Chicken Tacos with Avocado-Jalapeño Salsa

13 ratings

· 40min · Gluten free · 6 servings

Kalefornia Kravings | Simple & Easy To Make Recipes

Ingredients

Meat

• 1 1/2 lb Chicken thighs, boneless skinless

Produce

• 1 Avocado, large

• 6 tbsp Coriander, leaves & stems

• 2 Garlic cloves

• 1 Jalapeno, medium

• 1 Lettuce

• 1 Lime, wedges

• 2 Poblano peppers

• 1 White onion, small

Baking & Spices

• 1/2 tsp Black pepper

• 1 1/2 tsp Chili powder

• 1 tsp Paprika, smoked

• 2 tsp Salt

Oils & Vinegars

• 2 tbsp Olive oil

• 1 tbsp White vinegar

Nuts & Seeds

• 1 tsp Cumin

Bread & Baked Goods

• 6 Corn tortillas

Dairy

• 2 cups Monterey jack cheese

Liquids

• 1/2 cup Water