This Peach Thyme Skillet Cake is divine – simple to mix together, but utterly superb with a beautifully moist crumb. Being baked in an 8 inch skillet, this cake is petite, but perfect for a weeknight dessert or even a special occasion treat. I am so thrilled to have this cake in my arsenal of go-to recipes – all thanks to my ‘discovery’ of cast iron.
We’re going Dutch today with the flavors of sweet and sour in a Pennsylvania Dutch Hot Bacon Dressing. To Read More, Click On The Recipe Title. Pennsylvanians love the flavor of sweet and sour that has been given to us by the Mennonite and Amish communities know as Pennsylvania Dutch. We have had the delight... Read More »