Skip to content
Search for easy dinners, fashion, etc.
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
Log in
Sign up
Beetroot and goat's cheese terrine | Recipe | Recipes, Terrine recipe, Food
3
Make it
Save
olivemagazine.com
Beetroot and goat's cheese terrine
2hr 0min
· 8 servings
Try our vegetable terrine recipe with beetroot and goat's cheese. Use our easy step by step picture guide to make this vegetarian dinner party dish
olive magazine
Ingredients
Produce
• 1/2 A small bunch sage leaves picked
• 8 Beetroot (about 1kg), medium raw
• 1 small bunch Oregano leaves picked
Baking & Spices
• 1 tbsp Golden caster sugar
Oils & Vinegars
• 1 Olive oil, light
• 1 Olive oil
Nuts & Seeds
• 75 g Walnut, halves
Dairy
• 100 g Cheese, full-fat soft
• 300 g Goat's cheese, soft
Other
• snipped to make 2 tbsp chives
3 Comments
