Balsamic Glazed Steak Rolls Ingredients & Instructions: Glaze: 1 tsp extra virgin olive oil 1 large clove garlic, minced 1/4 cup dark balsamic vinegar 2 Tablespoons dry red wine 2 teaspoons brown sugar 1 sprig fresh rosemary 1/4 cup beef broth 1. Sauté garlic briefly in olive oil, then add rest of glaze ingredients. Cook 15 minutes, or until reduced by half. Throw out the rosemary sprig. 2. Set aside 1 Tbsp of the glaze to brush on the uncooked steak and save the rest for glazing the ...

This crustless Sweet Corn and Zucchini Pie is so incredibly simple to make and it's the perfect way to enjoy summer produce! 275 calories.

Garlic and Rosemary Balsamic Roasted Pork Loin - Easy to make, flavorful, incredibly tender pork loin rubbed with a Garlic and Rosemary Balsamic mixture makes for a crowd pleasing dinner with very little effort.

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