Baked Wonton Tacos - When I saw that you can use wonton skins to make little tacos, I immediately experimented with the idea. These little tacos are bite sized yummy goodness, I’ll tell you. They make a great appetizer… and also a great, light lunch!
Flavorful beer braised beef with carrots and potatoes, cooked slow and low in the oven is an effortless weeknight meal. One bite of this tender, juicy, tad spicy beef is going to send you over the moon.
Cheesy Smoked Sausage Skillet - smoked sausage, tomato sauce, chicken broth, heavy cream, refrigerated cheese tortellini and parmesan. Everything cooks in the same pan! Even the pasta!! SO easy and super delicious! We ate this 2 nights in a row.
BEEF RENDANG - Chunks of beef are slowly cooked in coconut milk and spices until the meat is super-tender and caramelized. Oh the flavors that your taste buds will enjoy when you bite into each delicious morsel!