Pinterest • The world’s catalogue of ideas

Explore Recipes Faux, Recipes Pin and more!

from Taste of Home

Creole Black Beans 'n' Sausage

Creole Black Beans 'n' Sausage Recipe - other said: “I brown the meat, cut up veggies and measure spices the night before, and then assemble and start it cooking the next morning.... “when I get home, I make the rice…and dinner is served!”----Cheryl

from Never Enough Thyme

Creole Style Smothered Chicken

Creole Style Smothered Chicken _ For this month’s theme I chose “Summer in the South” – what else? The entree I’ve chosen to cook for you is a Southern Classic. It’s a whole butterflied chicken cooked in a skillet under weights with a creole sauce!