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This easy caprese salad combines fresh garden tomatoes and basil with a tangy sauce to make your summer BBQ side dish a hit!

This easy caprese salad combines fresh garden tomatoes and basil with a tangy sauce to make your summer BBQ side dish a hit!

Once you plunge a crispy chip into the creamy, delicious taste of Sweet Onion Crack Dip, you’ll be addicted. Ideal for almost any holiday party or family gathering, dips are a constant crowd pleaser and a great solution for small snacks. You can even liven things up with a fondue pot, which makes a great conversation starter and keeps your dips warm all evening. Get more dip tips from this eBay guide.

Once you plunge a crispy chip into the creamy, delicious taste of Sweet Onion Crack Dip, you’ll be addicted. Ideal for almost any holiday party or family gathering, dips are a constant crowd pleaser and a great solution for small snacks. You can even liven things up with a fondue pot, which makes a great conversation starter and keeps your dips warm all evening. Get more dip tips from this eBay guide.

Pioneer Woman recipe for restaurant salsa. Sooo yummy! 1 can (28 Ounce) Whole Tomatoes With Juice 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies) 1/4 cup Chopped Onion 1 clove Garlic, Minced 1 whole Jalapeno, Quartered And Sliced Thin 1/4 teaspoon Sugar 1/4 teaspoon Salt 1/4 teaspoon Ground Cumin 1/2 cup Cilantro 1/2 whole Lime Juice - for Emily

Pioneer Woman recipe for restaurant salsa. Sooo yummy! 1 can (28 Ounce) Whole Tomatoes With Juice 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies) 1/4 cup Chopped Onion 1 clove Garlic, Minced 1 whole Jalapeno, Quartered And Sliced Thin 1/4 teaspoon Sugar 1/4 teaspoon Salt 1/4 teaspoon Ground Cumin 1/2 cup Cilantro 1/2 whole Lime Juice - for Emily

Mexican Shrimp Cocktail: 1-2 lb shelled and cooked shrimp (50-60 count), 2 large chopped tomatoes, 1/2 small white onion (chopped) or 2 green onions (chopped), 1/2 cup cilantro slightly chopped, 1/2 jalapeno (diced with seeds), 1 avocado (chopped), tomato juice (V8), lime juice, salt and pepper. Mix all in glass bowl and chill

Mexican Shrimp Cocktail: 1-2 lb shelled and cooked shrimp (50-60 count), 2 large chopped tomatoes, 1/2 small white onion (chopped) or 2 green onions (chopped), 1/2 cup cilantro slightly chopped, 1/2 jalapeno (diced with seeds), 1 avocado (chopped), tomato juice (V8), lime juice, salt and pepper. Mix all in glass bowl and chill

Balsamic Bruschetta...this is sooooo good, easy, and goes great as a topping on chicken laid on a bed of noodles.  I am thinking of trying this on a pizza with chicken.

Balsamic Bruschetta...this is sooooo good, easy, and goes great as a topping on chicken laid on a bed of noodles. I am thinking of trying this on a pizza with chicken.