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Cumin and paprika-spiced lamb meatballs are baked in a fragrant tomato sauce in this elegant tagine from Moroccan restaurant Le Timgad in Paris.

Cumin and paprika-spiced lamb meatballs are baked in a fragrant tomato sauce in this elegant tagine from Moroccan restaurant Le Timgad in Paris.

For the best stews, use lamb shanks simmered slowly on the bone Here, Moroccan seasonings mingle for a bright balance of flavors: sweetness comes from dates and onions, and heat and spice from ginger and cumin This tagine is traditionally accompanied only by warm whole wheat pita or Arab flatbread

Lamb Shank Tagine With Dates

For the best stews, use lamb shanks simmered slowly on the bone Here, Moroccan seasonings mingle for a bright balance of flavors: sweetness comes from dates and onions, and heat and spice from ginger and cumin This tagine is traditionally accompanied only by warm whole wheat pita or Arab flatbread

Lamb Meatballs with Yogurt, Eggs, and Mint recipe on Food52

Lamb Meatballs with Yogurt, Eggs, and Mint

Lamb Meatballs with Yogurt, Eggs, and Mint recipe on Food52

Spiced chicken tagine with preserved lemon and olives | Gluten-free and a fantastic dinner to serve at the weekend, this chicken recipe is sure to impress!

Spiced chicken tagine with preserved lemon and olives | Gluten-free and a fantastic dinner to serve at the weekend, this chicken recipe is sure to impress!

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Moroccan Kefta Tagine

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Grillad Lammentrecôte med Röra på Rostade Tomater (Grilled Herb-Marinated Entrecôte of Lamb with Roasted Tomato Sauce)

Grillad Lammentrecôte med Röra på Rostade Tomater (Grilled Herb-Marinated Entrecôte of Lamb with Roasted Tomato Sauce)

This exotic one-pot is the perfect mixture of sweet and spicy. Serve it with a herby tabbouleh for a filling family supper.

Chicken and lemon tagine with herby tabbouleh

This exotic one-pot is the perfect mixture of sweet and spicy. Serve it with a herby tabbouleh for a filling family supper.

When making most stews, cooks typically brown the meat before braising it; here, Ethan Stowell skips that step, which simplifies the Moroccan recipe a...

Lamb Tagine with Green Olives and Lemon

When making most stews, cooks typically brown the meat before braising it; here, Ethan Stowell skips that step, which simplifies the Moroccan recipe a...

Iraqi Eggs with Lamb and Tomatoes (Makhlama Lahm)

Iraqi Eggs with Lamb and Tomatoes (Makhlama Lahm)

I don't love curry, but this is the perfect brunch recipe for the lamb and curry fiend in my life: Makhlama Lahm (Iraqi Eggs with Lamb and Tomatoes) recipe

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