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Black Sesame Pumpkin Mochi Cake – addictive, chewy, spiced with fall flavors, and naturally gluten-free!

This fall-inspired Black Sesame Pumpkin Mochi Cake is moist and chewy with a cake-like crust and tastes sweet and nutty all at once.

Get a taste of Hawaii with these sweet and chewy treats.

16 Simple Ways to Ease Your Mochi Craving at Home

Butter Mochi with Coconut by foodjimoto. I don't know what Mochi is but this looks delicious.

Caramel Apple & Pumpkin Pie Recipe ~ Here is a twofer for those of us who love both apple and pumpkin pies. Both great flavors layered together in a flaky, rich crust.

55 Sinfully Sweet Pumpkin Pie Recipes

Life is filled with difficult decisions, like choosing between apple or pumpkin pie. Fear no more! This twofer recipe features caramelized apple filling topped with a brown sugar pumpkin puree. A perfect fall recipe.

Steamed Pumpkin Mochi | Kirbie's Cravings | A San Diego food blog

Still have a lot of leftover glutinous rice flour from Chinese New Years when I made mochi. Saving this idea for next Halloween. Replace coconut milk and some of the sugar with pumpkin purée.

" YOUR SKINNY JEANS WILL SELF DESTRUCT IN 30 MIN. THIS MESSAGE WON'T. " Makes: 10 ~ 12 donuts If you have never worked with sticky rice flour (or sweet rice flour), it helps to keep in mind that it's actually gluten-free, which means that the flour in its... #chewy #donut #glutenfreedonut

MOCHI DONUTS

Mochi Donuts - Lady and Pups (donuts made with mochi, a sweet rice flour, the texture is supposed to be amazing and this recipe is quite simple.

brown butter pumpkin spice cake with penuche frosting

Brown Butter Pumpkin Spice Cake with Penuche Frosting - great recipe! Frosting is really sweet, so put a lot between layers and less on top.

pumpkin spice bourbon cupcakes

The Pumpkin Spice Cupcakes We're Making on Repeat

pumpkin spice bourbon cupcakes

Many Mochi Recipes

Chocolate Mint Mochi Cake My husband loves dark chocolate and mint. I decided to I'd do something nice for him since he's been driving me t.

Hawaii is the home of fusion everything. We have Asian fusion, Pacific  fusion,  and me Im a fusion of Hawaiian, Chinese, Portuguese, German,  French, Irish, Cherokee, Welsh. So of course my favorite desserts from  Hawaii would be fusion. Mochi is a traditional Japanese treat made around  New Years. It's made from rice that has been pounded into a sticky and  chewy treat. For those of us that don't have a usu and mallet laying around  you can use Rice Flour. It's a common ingredient these…

Hawaii is the home of fusion everything. We have Asian fusion, Pacific fusion, and me Im a fusion of Hawaiian, Chinese, Portuguese, German, French, Irish, Cherokee, Welsh. So of course my favorite desserts from Hawaii would be fusion. Mochi is a traditional Japanese treat made around New Years. It's made from rice that has been pounded into a sticky and chewy treat. For those of us that don't have a usu and mallet laying around you can use Rice Flour. It's a common ingredient these…

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