Basic recipe for french Macarons -- first try and they were perfect! The instructions are precise (gramms of egg-white and instructions for different types of ovens) and illustrated nicely. Did the filling with a different recipe.
Mint Meringue Kisses: Make light-as-ever meringues kissed with mint. For the ultimate bite, sandwich semisweet chocolate between two crisp meringues. Be sure to have your green food coloring handy while baking -- things are about to get festive!