How to Choose Rennet for Cheesemaking | Rennet is an essential ingredient in most cheesemaking. It is widely available online, although most of it is not sustainably sourced. Between GMOs and harmful preservatives, it takes a bit of sleuthing to find the best. Here are several factors to keep in mind when choosing rennet for your cheesemaking. | TraditionalCookingSchool.com
This homemade goat cheese is simple to make! Anybody with a thermometer and an hour of time can do it. No special cheese-making kit or rennet is required, making it an ethical vegetarian chèvre you can crust however you like. And best of all, even with store bought ingredients, it's super frugal--less than half the cost of buying it ready made!
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How to Make Cheese from Powdered Milk - It’s really easy to do and tastes pretty good too. I guess any cheese if SHTF would be better than no cheese. This also gives you something else to use your powdered milk for other than drinking. As we all know powdered milk isn’t the best tasting drink in the world!
This- is something i'll always treasure- this image. When we'd visit my grandmother when iwas very young- we could see her back yard before we got to her house- and always knew she'd have made fresh cheese by seing this image: How To Make Fresh Ricotta Cheese