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[google-translator] Brazilian Cheese Bread/ Pao de Queijo Fit Recipe For all the pao de queijo lovers, like myself, here is an improved recipe that won’t leave you feeling guilty for days after eating it. This is still not something you should eat everyday if you are trying to stay fit but it’s definitely a healthy little treat to indulge in occasionally. Ingredients: 2 cups of Lucerne 2% Milk Reduced Fat Mozzarella 2 cups of tapioca flour 1 whole egg 1/3-cup fat free milk Salt to taste…

NOTE: An updated version of this recipe appears in my cookbook, The Ancestral Table. Pão de Queijo is a traditional cheese bun popular in South America, most especially in Brazil. The dish has been...

Cheese Buns | It's hard to resist this homemade bread recipe. Each bun is so cheesy and chewy that it's impossible to eat just one.

NOTE: An updated version of this recipe appears in my cookbook, The Ancestral Table. Pão de Queijo is a traditional cheese bun popular in South America, most especially in Brazil. The dish has been…

Creamy coconut is balanced with tangy lemongrass in this Asian-style soup that’s brimming with nutritious and fiber-rich vegetables.

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