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Textually... "a cup of coffee for the bean" in mexico " a cup of coffee for cold wheather... jaja and its a bean, holding a cup of coffee... aaah, so fun :)

Stroopwafels, the way they are supposed to be eaten. The steam from the tea (or other hot drink) will soften and the warm one side of the waffle, and melt the stroop, while the other side of the waffle remains crispy.