A special recipe for Escargots Bouguigon fans. These are the best escargots.(snails) I found this recipe in a Quebec site and it changes the rubbery texture you get with canned escargots. Chose the smaller escagots(36-40)..much better. This is an appetizer for for 4 or a main course for 2.Add a chopped shallot and parsley to the buttter
Wicked Chicken is wicked good and wicked easy. Made with just 3 ingredients, this chicken and pasta recipe is a piece of cake to throw together. When you don't have much time to cook dinner for your family, whip up this easy dish.
Braised Leg of Lamb with Potatoes and Olives - For a leg of lamb that's moist, tender, and falling off the bone, try braising the meat instead of roasting it. New potatoes and olives can be cooked alongside the lamb.