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Chinese Style Green Beans and Pork Mince Recipe
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Food And Drink
a blue plate filled with green beans and meat next to a spoon on a white table
japan.recipetineats.com

Beans and Pork Mince Stir Fry

5 ratings
· 15min · 2 servings
This dish is more like a Chinese style dish modified to suit the Japanese palette. It is not oily and not so spicy. Just like any other stir fry, this recipe is quite simple and fast to make, yet flavoursome. Goes well with rice.
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Ingredients

Daging
• 200 g Pork mince
Bahan Mentah
• 1 tsp Ginger
• 300 g Green beans
• 2 Scallion/shallot, stems
Bumbu
• 1 tsp Chilli bean sauce
• 1 tbsp Soy sauce
Baking & Rempah
• 1 tsp Cornflour/corn starch
• 1 tsp Sugar
Minyak & Cuka
• 2 tbsp Vegetable or peanut oil
Bir, Anggur & Minuman Keras
• 1 tbsp Sake

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