peanut butter stuffed hot fudge cupcakes.!! note from jessica : and just as a note, for the buttercream I only used 3 cups of powdered sugar and used like 3 times as much milk as is listed cause it was way too thick with as little as it says. Just test it really but just a heads up. Oh and it doesn't specify but for the amount of fudge you use that actually goes in the batter I did about 1/3 cup. The rest is to put on top.
Peppermint White Chocolate Pretzels ~ Only 3 ingredients - pretzels, white chocolate bark and crushed peppermints! Just melt the bark over low heat, dip the pretzels and sprinkle with crushed peppermints, place on wax paper lined cookie sheets to set.